Multicolored corn chips with a big cup of our house made Pale Ale beer cheese.
Smoked chicken buffalo dip topped with white cheddar and oven baked to perfection. Served with chips, grilled pita, celery, and carrots.
8 juicy wings tossed in your choice of one of our delicious sauces.
House fries covered in truffle oil, grated parmesan, red pepper flakes, kosher salt, and minced garlic. Served with house made garlic aioli. (Can substitute for vegan garlic aioli)
Your choice of either multicolored corn chips or crispy tots covered in our Pale Ale beer cheese and topped with diced tomatoes, red and green onions, and pickled jalapenos. Add your choice of protein or black beans.
Giant 10.5 oz Bavarian Pretzel. Lightly salted and oven baked served with our Pale Ale beer cheese.
7 golden sticks of cheesy goodness. Served with either house made garlic aioli or marinara.
5 or 10 jumbo jalapeno poppers paired with a locally made hot pepper mixed berry jam preserve.
Kettle chips and pickle standard, unless noted. Upgraded sides: House Asian/creole slaw, fries, tots, side salad, oven roasted veggies.
A healthy portion of smoked pulled pork drenched in BBQ sauce on top of our house made Asian/creole slaw garnished with crispy jalapeno bits on a buttered and grilled brioche bun.
Buttered and grilled brioche bun with strawberry jam preserve, thick cut turkey, bacon, goat cheese, and spring mix.
Buttered and grilled brioche bun with two golden fried chicken tenders on top of our house made Asian/creole slaw with sliced tomato. Tenders tossed in your choice of sauce for and extra kick. Cheese upon request.
Basil pesto, goat cheese, white cheddar, Herbs de Provence on two thick sliced pieces of buttered Texas toast grilled to perfection in our panini press. Served with tomato bisque. *Nut allergen
Three slices of whole wheat bread buttered and grilled and stacked with thick sliced ham, smoked cheddar, turkey, provolone cheese, pepperoni, sliced tomatoes, chopped green and purple cabbage, garnished with house made chipotle mayonnaise.
A vegetarian take on our Welder Club. House made humus and avocado spread, smoked cheddar cheese, provolone cheese, chopped green and purple cabbage, cucumber slices, and house made chipotle aioli on three slices of buttered and grilled wheat bread.
Using our house salad as a base, adding chopped turkey, ham, bacon, pepperoni, smoked cheddar and parmesan chesses.
Large bowl of our house spring mix topped with chopped tomato, red and green onion, green and red cabbage, shredded carrots, shredded white cheddar cheese, and garlic croutons.
House made buffalo dip, our Pale Ale beer cheese, along with a heaping portion of noodles topped with crunched up corn chips and white cheddar cheese then oven baked. Garnished with hot sauce and Italian herbs.
Using our Pale Ale beer cheese to drench macaroni noodles, mixed with extra white cheddar, topped with garlic breadcrumbs, Italian herbs, and more white cheddar cheese then oven baked to perfection. Add Cajun seasoning or veggies upon request. Upcharge to add choice of protein.
All flatbreads are oven baked. Substitute black beans for any proteins. Substitute for gluten free vegan bread.
Basil pesto spread edge to edge then topped with tender smoked chicken, diced tomato, diced bacon, and finished with shredded white cheddar cheese. *Nut allergen
A thick layer of marinara base, topped with a light layer of white cheddar cheese, chunky cut tomatoes, and crumbled goat cheese. Oven baked and topped with fresh julienned basil.
House made hummus spread edge to edge topped with tomatoes, chopped celery, shredded carrots, black beans and garnished with Parmesan cheese.
Marinara base, heavy layer of white cheddar cheese, chopped up pepperoni bits, another layer of white cheddar cheese, grated parmesan cheese and Italian herbs, cayenne pepper and red pepper flakes.
A healthy portion of either smoked chicken or pulled pork braised in our Pale Ale, covered in BBQ sauce, topped with diced red onions, shredded carrots, and white cheddar cheese.
Rotating chefs pick of a loaded 7 inch round flatbread pita stuffed to the brim. Ask your server for details.
We rotate desserts frequently.
Pale Ale Beer Cheese
Chips and Pickle
House Asian/Creole Slaw
Fries
Tots
Side Salad
Oven Roasted Veggies
Ham, Turkey, Pulled Pork, Bacon, Smoked Chicken, Black Beans
All sauces are house made. Chipotle or Garlic Aioli, Hot Sauce, Garlic Parm, BBQ, Ranch, Cajun Ranch, Blue Cheese, Balsamic, and Marinara.
Can combine or make hot/extra hot
*Ketchup and mustard upon request.
Smoked Cheddar, Provolone, White Cheddar, Parmesan
Coke, Diet Coke, Sprite, Root Beer, Lemonade, Unsweetened Tea, Various Hot Bubble Tea, Coffee
Saturday 10am-2pm & Sunday 10am-4pm
Locally made gluten free biscuits and gravy served as half and whole.
Brightside Cafe gluten free bread drenched in a cinnamon and brown sugar egg wash topped with local sourced honey and maple syrup garnished with powdered sugar. Option to add banana slices, strawberries, or any dessert sauce. Can sub for regular Texas toast.
Three eggs scrambled with house seasoning topped with avocado spread and crunched up corn chips with a side of fresh shredded potato hashbrowns. Served with choice of toast. Veggies added to eggs upon request.
Mimosas
12oz, 3-flight, 6-flight
Coffee, OJ, Lemonade, Soda, Strawberry Banana Smoothie
Buttered and grilled brioche bun, avocado spread, cucumber, tomato, thick sliced turkey, spring mix, and provolone cheese.
Choice of bread: Whole wheat, Texas toast, brioche, pita, gluten free. Choice of cheese: smoked cheddar, provolone, white cheddar. Two eggs cooked to order with three slices of seasoned bacon and garlic aioli. Spring mix and tomato upon request.
Toast (2 slices)
2 eggs (to order)
Bacon, Turkey, Ham (3pc/2slc)
Coffee Cake (Gluten Free)
Banana Bread (Gluten Free)
Avocado Spread
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